Applications of Emulsions

Applications of Emulsions

(i) Concentration of ores in metallurgy

(ii) In medicine (Emulsion water-in-oil type)

(iii) Cleansing action of soaps.

(iv) Milk, which is an important constituent of our diet an emulsion of fat in water.

(v) Digestion of fats in intestine is through emulsification.

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